How Sweet the Sound: A Soundtrack for America

An exuberant, lyrical text celebrates the rich history and variety of music made and influenced by Black Americans. The chronological account begins with the beat of talking drums, “the fireside chorus / of the motherland,” before moving to forms of music that “shouldered” the enslaved and “lifted / the insufferable weight off our world”: hymns, field hollers, juba, litanies, spirituals.

Make a Pretty Sound: A Story of Ella Jenkins—The First Lady of Children’s Music

“Ella is a South Side girl, a Bronzeville bird, skipping in streets that smell of sweets and black-eyed peas.” A narrative that pulses with rhythm and sings with lyrical language describes the life of Ella Jenkins, who was attuned to the sounds of the world around her, including music, from the time she was a child growing up in Chicago.

The Fabulous Fannie Farmer: Kitchen Scientist and America’s Cook

Fannie Farmer loved cooking as a child. When she lost the use of a leg as a teenager due to polio, her love of cooking helped reshape her vision for the future; while she recovered, she cooked. Fannie noticed that the imprecise instructions and measurements in most recipes in the late 19th and early 20th centuries (e.g., “a suspicion of nutmeg”) made for inconsistent results.